Upcoming Events
Holidays
Basilico is open for certain Holidays with a special multi-course menu designed for that event. We are usually open for Mother’s Day, Father’s Day, Christmas Eve, New Year’s Eve, and Valentine’s Day. Check back here for more information about upcoming Holidays!
Mother’s Day Dinner
Sunday, May 12th
RESERVEVATION HOURS 4PM THROUGH 8:30 PM
Mother’s Day 2024
$75/person (tax and gratuity not included)
Four Course Prix Fixe MENU
Your choice of Antipasti
Zuppa di Asparagi e Cipolle Con Frico’
Asparagus and onion bisque with Parmigiano Reggiano Crisp
or
Insalata di Mare
Poached seafood medley, clams, mussels, calamari, shrimps and octopus over a baby organic spinach salad.
Your choice of Pasta
Lasagna Verde
Vegetarian lasagna with peas, carrot, onion, zucchini, greens beans, spinach and bechamel sauce.
or
Orecchiete ai Gamberi, Zucchini e Crema di Astice
Orecchiette pasta sauteed with zucchini, shrimps, and lobster cream sauce.
or
Agnolotti di Agnello al Ragu’ di Nocciole
Braised lamb stuffed “agnolotti” ravioli type served with an hazelnut and “Saporita” spices ragu.
Your choice of Secondi
Filetto di Cinghiale con Funghi
Wild boar tenderloin medallions served with a mushrooms red wine sauce. Seasonal sides and Vegetables
Galletto alla Cacciatora.
Half Cornish game hen braised in a tomato, rosemary, olives, and capers sauce. Seasonal sides and Vegetables.
Ippoglosso in crosta di Parmigiano
Parmigiano, parsley and basil breaded Halibut, roasted and served with seasonal sides and Vegetables.
Your Choice of Dolce
Crostata di Riso e Crema Pasticcera con Pere al Vino
Rice pudding and Italian custard stuffed evoo tart, served with poached pears.
or
Torta Afrika con Mango
Very dark chocolate sugarless mousse over cocoa “marquise” served with a mango, lime compote
Jazz Nights
live music is back most Fridays. Check in advance at the moment of reservation
Cooking Classes
About once a year, Giampaolo hosts a cooking class for small group of about 10-12 people. He will teach a technique from Italian cuisine, such has making your own pasta by hand, stuffing ravioli, getting the perfect risotto, and each person gets to participate in preparing a full, delicious dish. Afterwards, sit down together, and enjoy the meal you’ve created, and take home a printed copy of your recipe.
Reserve Your Own Event
Do you have an important marker to celebrate in your life? Does your business want to treat your employees or your clients? We have several options for your special dinners or lunches, and can prepare a custom menu for you. We can accommodate mid to large sized groups of 8-20 during restaurant hours, or a group of up to 48 people can book the entire restaurant for a private party. Prices depend on the day, time of year, size of group, and style of meal you would like.
Call (360)570-8777 or Email basilicooly@gmail.com to learn more.