SPECIALTY COCKTAILS

Spritz Veneziano — 13

Choice of Campari, or Aperol combined with prosecco, and a dash of soda water. Served on the rocks with orange and olive garnish.

Negroni — 15

Campari, sweet red Vermouth, Temple Dry gin (Navy Strength).

Northwest Sour — 16

Mischief Golden Rye, Oola Waitsburg Bourbon, lemon juice, juniper syrup, egg white, and angostura bitters.

Goccia Siciliana — 13

Homemade “orangello” organic orange liqueur, Capitol Vodka, organic lemon juice and simple syrup. Served up with orange.

Invidia Verde — 13

Homemade organic basil and lime liqueur, Uncle Val’s Botanical gin, organic lemon/lime juice and simple syrup. Served up with lime wheel.

Martini Double Pour — 12

House Capitol Vodka, Vermouth Bianco, the classic; a 3 oz pour.

With Koenig Idaho Potato Vodka, or Temple Dry Gin — 14

With Uncle Val’s Gin or Dry Fly Gin — 18

With VKA Tuscan Vodka, or Belvedere Vodka — 18

Wine by the Glass or Bottle

Bubbles

NV Prosecco Rose (375ml split)~ Veneto — 15

NV Prosecco Extra Dry   ~  Veneto — 11 gl/ 44 bt

NV Moscato d’Asti ~ Piemonte — 10 gl / 40 bt

’21 “Lau” Milk Oolong Kombucha ~ Spain — 8 gl / 26 bt

NV Dealcolized Sparkling Chardonnay (0.5 ABV) ~ California — 16

White Wine

 ‘21 Chardonnay ~ Washington — 15 gl/ 55 bt

’22 Frammento ~ Umbria — 11 gl/ 44 bt

’24 Vermentino ~ Sardegna — 12.50 gl / 48 bt

’24 Catarratto ~ Sicilia — 14 gl / 50 bt

Red Wine

’18 Montepulciano~ Abruzzo 9.50 gl/ 37 bt

‍ ‍’19 Montecucco ~ Toscana — 12 gl/ 47 bt

’21 Uno + Uno ~ Puglia — 12.50 gl/ 47 bt

’20 Battito (Sangiovese, Merlot, Cab Sauv) ~Umbria — 13 gl/ 49 bt

BEERS AND CIDERS BY BOTTLE

Menabrea Ambrata (Amber double malt) — 7

Menabrea Bionda — 7

Rotating Porter or Stout — 6.50

Ayinger Bavarian Hefeweizen 500 mL — 11

Rotating IPA — 6.50

Rotating Gluten-free Beer — 7

Rotating Non – Alcoholic Beer — 11

Yonder Cider (Semi-dry or Blackberry) — 10

SPIRITS

VODKA

VKA Organic Tuscan Vodka — 12

Koenig Potato Vodka (GF) — 9

Belvedere Vodka — 10

Outfitters Vodka — 8

SCOTCH & IRISH WHISKEY

Connacht Irish Whiskey — 14

Lismore 15 yr aged Single Malt — 12

Caol Ila 2009 — 26

Caol Ila 2008 — 30

Johnny Walker Red Label — 9

Johnny Walker Black Label — 12

BOURBOUN & RYE & BLENDED

Doc Swinson Bourbon — 9

Skagit Gold Straight Rye — 12

Oola 3 Shores (Scotch, Can, U.S.) — 11

GIN

Temple Gin Chapter One Navy Strength — 9

Uncle Val’s Botanical Gin — 10

Oola Gin — 10

OTHERS

Bacardi Silver Rum — 8

Bacardi Gold Rum — 8

The Kraken Rum — 12

Monte Alban Mezcal — 8.50

Scratch Distillery AquaVit —11

 LIQUEURS AND BITTERS

Aperol/Campari — 8

Vermouth Bianco or Americano — 8

Limoncello Costa Amalfi — 9

Amaretto — 9

Grand Marnier — 10

Triple Sec — 7

Amaro del Capo (chilled) — 9

Sambuca Molinari - 9

Molinari Caffe — 9

Kahlua — 8

Nocino (Green Walnut Liqueur) — 12

Arancello — 9

Amaro Averna — 9

Amaro Fratelli Ramazotti — 9

Amaro Montenegro — 12

Amaro Cynar — 9

Bailey’s — 8

Frangelico — 9

GRAPPA

Grappa Marolo Brunello — 16

Grappa Chamomile liqueur — 10

Grappa Sibona — 12

Grappa Sibona Barolo — 16

Grappa Marolo Amarone — 16